Recipe Semur meat

Recipe Semur meat
Another hallmark of Indonesia is its meat stews
in a way that favors and high taste
and how to make his way as follows:

Materials
1 kg of beef tenderloin in
5 pcs big chili
2 medium tomatoes bh
8 spring onions
6 cloves of garlic
3 cm ginger
5 Btr hazelnut
4 cm cinnamon
5 pcs clove
3 pcs serei
1 sdk eat sugar
1 teaspoon salt sdk
8 sdk soy sauce
sufficient water
Sdk tea 1/2 nutmeg



how to cook:
 
meat boiled for 1 hour in order to tender set aside

puree garlic, onion, capsicum great, tomato, hazelnut, ginger

stir-fry seasoning mashed td ... enter nutmeg, lemongrass, clove, cinnamon

insert meat, water, soy sauce, sugar and salt cook until softened and then lift

sprinkle with fried onions

Crispy mushrooms

Crispy mushrooms Ingredients such as minerals, calories, protein, and some vitamins provide its own properties on oyster mushrooms, such as losing weight and reducing excessive cholesterol levels. In fact, the oyster mushroom has anti-bacterial and anti-tumor required the body free of disease.
 Many oyster mushrooms cultivated in IndonesiaHer many benefits of oyster mushrooms, will be rich in minerals and proteinin the processing of foodstuffs her oyster mushrooms are many ways one of them by way of the following

 Crispy mushroomsBecause mushrooms crispy including organic raw materials, the properties will be delivered to the body optimally absorbed. The following recipe for a crispy mushrooms you who might want to present a different snack at home when the weekend arrives.Materials to be provided:

    500 grams of white oyster mushroom is still white and fresh
    100 grams of white rice flour
    250 grams of cornstarch
    1 egg
    Right amount of oilSeasoning to be used:

    1/2 tablespoon coriander
    1 tablespoon salt
    4 cloves garlicHow to make crispy crunchy mushrooms?1. First, wash the mushrooms crispy, then squeeze the juice slowly, after the shredded-suwir (process could reverse)2. Secondly, grind all the spices that would be used to create a sense.3. Third, in one container you unite cornstarch and rice flour, mix everything, separate.4. Fourth, beat the eggs in a bowl. Then, enter the spices and stir well.5. Fifth, pour the seasoning in the flour mixture and give water to taste. Stir the dough until smooth.6. Keenak, and apply directly fungus or splash it all, the uncertainty seasoning evenly coat the mushrooms.7. Finally, heat the oil and fry until yellowish, remove and drain.Before serving, you can make crispy mushroom recipe over more special. The trick is to add tomato sauce, chili sauce, soy sauce or seasoning spicy taste that is not too original.

Oysters Fried Rice

Oysters Fried Rice
Fried rice there was a regular eating encounter in Indonesia
The usual meal at breakfast
The following is a recipe for making fried rice Oysters

Materials
10 shallots
2 cloves of garlic
2 plates of rice
1 packet paste ABC
soy sauce to taste
soy sauce to taste
oyster sauce to taste
ground pepper to taste
Masako taste of chicken
Complement:
omelet
prawn crackers
+

move

     Saute onion, garlic, and shrimp paste until fragrant.
     Add rice and other bahan2 until cooked.
     Do a taste test test .When there are less able to add other ingredients.